S T A R T E R

Salmon, seaweed, soya, wasabi, sesame & ginger
135,-
Carpaccio, mushroom, egg yolk, onion & parmesan cheese
135,-
Cauliflower, macadamia nut, browned butter , mayonnaise & cress
135,-

H U V U D R Ä T T / M A I N

Cod, beetroots, prawns, butter sauce & potato
285,-
Beef cheek, potato- & celery puré, glaced onion & truffle jus
285,-
Sirloin steak, chili & garlic fried black cabbage, broccolipuré & potato wedges
295,-
Pasta papardelle with mushroom & fried sage
195,-
Vegetarian Oumph fillet, tomato, sallad, pickled onion, french fries & aioli
195,-
Beef burger with smoked cheddar cheese, Sriracha mayonnaise, pickled onion,
bbq-sauce & fries
195,-

D E S S E R T

Homemade vanilla ice cream & toffee sauce
65,-
Crème brûlée with green apple sorbet
95,-